Do you remember the times you were sweating in your kitchen, expending time and energy in the preparation of a meal? You cannot forget because you might have experienced the time today itself!  In the modern high tech era where you complete any work at the push of a button, why should the preparation of your food be any different?

Chef Master 101, presented to you by Hi-Tech, brings you closer to a healthier lifestyle with no difficulty. Since most of the work is being done by the Stand Mixer, all you have to do is stand and watch the mixer do the work for you. If still you are using old age mixer in your kitchen then this is the time to buy the latest full feature mixture for your kitchen.

The 6-speed controls intelligently guide the motor in allowing you to effortlessly prepare mixes, batters and dough. The variety of attachments like beater, dough hook, balloon whisk, 3 blades, et al. makes Chef Master 101 a must-have for your cooking and baking needs. The product comes with a smooth tilt head design which means the top of the machine tilts up, helping you attach or remove the bowl and mixing attachments. The planetary motion of the mixer ensures that the beater rotates on its axis while revolving around the stainless steel bowl. This actions leads to more point of contact leaving your mixture light and consistent.

Chef Master 101 helps you avoid the laborious and exhaustive process of kneading dough, which often leads to sore wrist. 

Here’s how:

Step One.

Pour the ingredients i.e. flour, water, oil, salt in the stainless steel bowl.

Step Two.

Attach the Chef Master 101 mixer’s dough hook attachment by tilting the machine to the up position. Once it is done, reset the machine to its original position. Turn the mixer speed to Speed 2. Allow the ingredients to blend together for two to four minutes before turning off the machine.

Step Three.

Turn on the machine again at Speed 2 or 3 until the dough forms into a ball shape under the dough hook attachment for another two minutes.

Step Four.

Turn off the Chef Master 101, pull the kneaded dough from the attachment by tilting the machine up again and then lower the bowl to its original position from the raised one. The dough is ready to be used.

And that’s it. It really is that easy. Chef Master 101 is the sous chef that ever head chef needs for its kneading, baking, whisking, mixing needs. For if cooking is your superpower, let Chef Master 101 be your Robin!